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    You are in: Home / Recipes / Maple Syrup Salad Recipe
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    Maple Syrup Salad

    Maple Syrup Salad. Photo by Brenda.

    1/1 Photo of Maple Syrup Salad

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    KelBel's Note:

    Very rich fruit salad or dessert. A perfect side to ham, chicken or turkey. A little goes a long way. Delicious!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Soften cream cheese in microwave for 30 seconds.
    2. 2
      Mix maple syrup to softened cream cheese, cool.
    3. 3
      Stir in pinapple and pecans.
    4. 4
      Fold in cool whip.
    5. 5
      Chill or freeze if desired.

    Ratings & Reviews:

    • on October 29, 2007

      55

      Oh my, is this ever good! Very rich and a little portion will satisfy your sweet tooth. This is very smooth and delightful and the walnuts gives it a nice crunch too. PERFECT! Its easy to prepare expecially when you need to come up with a side dish in a hurry. Thanks so much for sharing, KelBel.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 06, 2007

      55

      This recipe is so easy and it tastes fantastic. I took it to a family potluck and everyone loved it. Its a unique taste that became one of my staples right away!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 04, 2007

      35

      Unusual recipe so I was intrigued to try this. You can't quite put your finger on the flavor the maple syrup lends like Nick's Mom said and I used light cream cheese and cool whip. It didn't set too well initially (was pretty runny) but when allowed to chill longer, it did.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Maple Syrup Salad

    Serving Size: 1 (80 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 193.6
     
    Calories from Fat 132
    68%
    Total Fat 14.6 g
    22%
    Saturated Fat 8.5 g
    42%
    Cholesterol 20.7 mg
    6%
    Sodium 61.5 mg
    2%
    Total Carbohydrate 14.8 g
    4%
    Dietary Fiber 0.6 g
    2%
    Sugars 13.0 g
    52%
    Protein 2.2 g
    4%

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