3 Reviews

This was a big hit with the whole family! I have made golden syrup dumplings heaps of times, but not maple syrup! We will be making them this way from now on :) [Made for PRMR]

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Sara 76 April 25, 2012

Other than using fat free 2% milk, we enjoyed this very much, added a scoop of vanilla ice cream too, for a great after lunch treat. Quite easy, and well enjoyed after`a hot day. Made for Market tag.

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weekend cooker July 11, 2010

What a great way to do up dumplings ~ In a maple syrup, no less! Made for a great dessert when we had a very special friend over for lunch! Definitely a keeper of a recipe! [Tagged & made in Please Review My Recipe]

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Sydney Mike May 17, 2010
Maple Syrup Dumplings