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Showing 1-4 of 4
on January 21, 2009
By Chef #492840
on October 03, 2008
I think this is the most flavourful stew I've ever had. Don't skip out on the wine - it makes your house smell great and gives the stew great flavour. I like to make this in the slow-cooker.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on November 28, 2007
on September 26, 2007
I thought this was very good. Nice suptle maple flavor with great veggies and beef. Too bad I'm the only one that cared for it. I made a non-alcoholic version, subbing cranberry juice for the wine and I used beef broth instead of water. I browned my beef and threw it all in the crockpot for 8 hours on low. Very yummy. The lefovers went into the freezer for lunches another time. Thanks for the great recipe.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (358 g)
Servings Per Recipe: 6