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Delish. What a great way to cok turnips. Hubby came back from the farmer's market with two bunches of turnips and I wasn't quite sure what to do whith them. I love that there is no oil or fat in this recipe. They carmelized quite nicely and make a great side dish. Thanks for posting!

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VegSocialWorker February 09, 2008
Maple-Sage Glazed Turnips