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    You are in: Home / Recipes / Maple Roast Chicken and Vegetables Recipe
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    Maple Roast Chicken and Vegetables

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    Nutritional Facts for Maple Roast Chicken and Vegetables

    Serving Size: 1 (339 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 495.8
     
    Calories from Fat 267
    53%
    Total Fat 29.6 g
    45%
    Saturated Fat 9.4 g
    47%
    Cholesterol 129.5 mg
    43%
    Sodium 293.7 mg
    12%
    Total Carbohydrate 26.5 g
    8%
    Dietary Fiber 4.6 g
    18%
    Sugars 14.4 g
    57%
    Protein 30.3 g
    60%
    Detailed Nutrition Values About Nutrition Info

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