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    You are in: Home / Recipes / Maple Raisin Pound Cake Recipe
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    Maple Raisin Pound Cake

    Average Rating:

     1 Total Reviews

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    • on January 05, 2008

      This was delicious! WHat a great combination of flavors! Hint: don't drown your cake in the sauce - it will 1. get soggy & 2. be to sweet. LOL. Many people completely enjoyed this. One hint I thought of too late was to coat the raisins in flour so they don't sink to the bottom of the pan. My raisins stuck to the pan. :( The lime zest was extra special as odd as it seemed at first. Thanks, Leslie! Made for the 1/08 Aussie Swap.

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    Nutritional Facts for Maple Raisin Pound Cake

    Serving Size: 1 (2361 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 7348.6
     
    Calories from Fat 2835
    38%
    Total Fat 315.0 g
    484%
    Saturated Fat 186.6 g
    933%
    Cholesterol 2114.9 mg
    704%
    Sodium 3464.6 mg
    144%
    Total Carbohydrate 1065.0 g
    355%
    Dietary Fiber 15.4 g
    61%
    Sugars 716.8 g
    2867%
    Protein 96.2 g
    192%
    Detailed Nutrition Values About Nutrition Info
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