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    You are in: Home / Recipes / Maple Raisin Muffins Recipe
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    Maple Raisin Muffins

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Megohm's Note:

    A really tasty little treat, low in fat, and quite simple to make. One of my favourite muffin recipes that I've created. :)

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    Ingredients:

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Mix dry together salt, flours, nutmeg, cinnamon and baking powder.
    2. 2
      Beat egg in a bowl, then add honey, oil/milk, and milk.
    3. 3
      Stir together until just blended (don't overstir!) and lumpy.
    4. 4
      Add raisins and maple extract(Maple syrup might do too, if you have it on hand!).
    5. 5
      Fill muffin tins(lined or greased) 2/3 full, and bake at 400F for 20-25 minutes.
    6. 6
      Enjoy! :).

    Ratings & Reviews:

    • on April 28, 2007

      45

      Yummy lower fat muffins! Mild flavor with a hint of maple. Not overly sweet, just nice and healthy. I always eat my muffins on the go, but these would be nice with apple butter, too. Thanks for sharing your recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 20, 2006

      45

      We're trying to use more whole wheat and natural sugars in our diet. So DH and I gave this one a try. We used pure maple syrup in the place of honey and golden raisins. The muffins baked up nicely and were mild in flavor.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Maple Raisin Muffins

    Serving Size: 1 (796 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 187.0
     
    Calories from Fat 67
    36%
    Total Fat 7.5 g
    11%
    Saturated Fat 1.4 g
    7%
    Cholesterol 20.4 mg
    6%
    Sodium 253.5 mg
    10%
    Total Carbohydrate 27.7 g
    9%
    Dietary Fiber 1.7 g
    6%
    Sugars 10.4 g
    41%
    Protein 3.8 g
    7%

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