Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Maple Pecan Pie Recipe
    Lost? Site Map

    Maple Pecan Pie

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on February 19, 2008

      This is a delicious pie! I would love to give it more than 5 stars! I prepared this pie as a remake version for the Diabetic Cooking Challenge February 2008 using 1/2 cup of Splenda Brown Sugar Blend, 1/2 cup of Smuckers sugar free syrup, subbed 1 teaspoon of Maple flavoring and added 1 teaspoon corn meal for volume to the pie. Thanks Pie Queen for sharing this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 04, 2008

      Absolutely delicious! I love pecan pie, and the addition of the maple syrup is pure heaven. Thanks so much for sharing this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Maple Pecan Pie

    Serving Size: 1 (170 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 757.2
     
    Calories from Fat 435
    57%
    Total Fat 48.4 g
    74%
    Saturated Fat 17.7 g
    88%
    Cholesterol 132.6 mg
    44%
    Sodium 210.0 mg
    8%
    Total Carbohydrate 75.3 g
    25%
    Dietary Fiber 3.2 g
    12%
    Sugars 37.6 g
    150%
    Protein 8.9 g
    17%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites