Maple-Nut Butter Cake Frosting/Icing

READY IN: 5mins
Recipe by Sam #3

Maple Season is apon us! I got this from a local paper called the Seaway News, March 23rd edition from the Carol Kloos Country Cooking Corner

Top Review by Lainey39

I thought this was a very good frosting. I used it to frost some sugar cookies. It is a nice change from the usual frosting. Thanks for sharing!

Ingredients Nutrition

Directions

  1. Blend butter and sugar.
  2. Stir in maple syrup and beat until frosting is smooth and fold in nuts.
  3. Note: this recipe fills and frosts 2 8 or 9in cakes or 1 9x13in cake.

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