Maple Mashed Sweet Potatoes

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READY IN: 1hr 10mins
Recipe by dicentra

Gourmet | November 2001

Ingredients Nutrition


  1. Preheat oven to 400°F
  2. Prick each potato twice with a fork and bake in a foil-lined shallow baking pan in lower third of oven until very tender, about 1 hour. Remove and cool slightly.
  3. Halve potatoes lengthwise and scoop out warm flesh into a large bowl.
  4. Mash potatoes with a potato masher or, for a smoother purée, force through a potato ricer. Stir in butter, cream, syrup, salt, and pepper.

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