Maple Glazed Turkey Tenderloin With Almond Slivers

Total Time
Prep 5 mins
Cook 25 mins

Great for Thanksgiving or dinner in with friends. Classy, easy, and tastes much more difficult than it is.


  1. Preheat oven on the broiler setting. Broil tenderloins 4 inches from the heat, turning once, for 20 to 22 minutes or until meat is cooked through.
  2. In small sauce pan, brown 1 tablespoon of butter. Add in 1 cup of maple syrup and heat until warm.
  3. Plate slices of tenderloin, drizzle syrup on top and cover with a sprinkle of almond slivers.
  4. Serve!