Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

A Pacific Northwest BBQ favourite.

Ingredients Nutrition


  1. Mix together syrup and juices in a pan, reduce until sauce thickens.
  2. Place salmon in BBQ grill pan, brushing glaze on both sides.
  3. BBQ for 10-15 minutes, turning and basting frequently.
  4. Serve with lemon wedges.