Maple Glazed Chicken With Sweet Potatoes

Total Time
Prep 5 mins
Cook 15 mins

Another Better Homes & Gardens recipe

Ingredients Nutrition


  1. Prepare sweet potatoes to package directions.
  2. Lightly coat chicken with steak seasonings, heat butter in skillet, cook 5-6 minutes until no longer pink. Remove from skillet.
  3. Stir maple syrup into hot skillet and cook 2 minutes; stir in green onions.
  4. Divide chicken onto plates and drizzle with the maple syrup mix, serve with the mashed sweet potatoes.
Most Helpful

Absolutely fabulous!! As a single young woman, I'm just starting out and only cook for myself, but I literally ate over the skillet and had to force myself to stop after slicing and dipping 3 tenderloins. This recipe was simple (i.e. I didn't mess it up!) and flavorful, even though I did omit the onions, as well. The only thing I'd like to know is if anyone has ideas for an extra side dish and for reheating the chicken!

DieuLover June 18, 2009

This was good! I too skipped the onions. And I served the sweet potatoes baked, not mashed.

qwerty3020 December 30, 2008

Far more people need to try this one! OMG 2 DIE 4!! I served it with Kimkes' Mashed Sweet Potatoes (#74982) - I know I will be making this meal again and again!

Peachie Keene December 05, 2008