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    You are in: Home / Recipes / Maple Glazed Canadian Bacon Recipe
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    Maple Glazed Canadian Bacon

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Ann Marie F's Note:

    From Nueske's Hillcrest Farm brand Canadian bacon recipe booklet. The booklet says the recipe was submitted by Abby Mandel. Their website is www.nueske.com

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine syrup, brown sugar, mustard, lemon juice and salt in a 10 inch skillet over medium heat.
    2. 2
      Stir until mixed.
    3. 3
      When hot, add bacon slices and gently shake pan until the bacon slices are coated.
    4. 4
      Remove from heat and transfer bacon to serving platter.
    5. 5
      Brush with additional glaze.
    6. 6
      Serve immediately.

    Ratings & Reviews:

    • on January 05, 2009

      55

      This is a favourite of ours. Nice, quick and delicious.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 04, 2008

      55

      We loved the flavours this gave the bacon, I liked the lemon flavour that came through. I used Beehive streaky bacon and it took about 5 minutes to cook through. The ingredients caramelise in no time and leave the bacon lovely and 'sticky' great flavours. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Maple Glazed Canadian Bacon

    Serving Size: 1 (101 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 148.5
     
    Calories from Fat 38
    26%
    Total Fat 4.3 g
    6%
    Saturated Fat 1.3 g
    6%
    Cholesterol 30.6 mg
    10%
    Sodium 865.0 mg
    36%
    Total Carbohydrate 14.5 g
    4%
    Dietary Fiber 0.0 g
    0%
    Sugars 12.2 g
    49%
    Protein 12.6 g
    25%

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