Maple Creams Candy

Be the first to review
READY IN: 20mins
Recipe by OceanIvy

I found this oldie in a vintage cookbook.It sounds really easy. 8)(NOTE:I had to estimate cooking time and servings,as I havent tried this before)

Ingredients Nutrition


  1. Cook together the sugars& water to 240,or softball stage.
  2. Add the extract in.
  3. Let cool until lukewarm.
  4. When lukewarm,beat until mixture is creamy but firm.
  5. Knead mixture until it is smooth.
  6. Shape into small sized balls.
  7. Press a walnut in each.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a