Total Time
1hr 45mins
Prep 15 mins
Cook 1 hr 30 mins

Ingredients Nutrition


  1. Place ribs in a large pot, cover with water and bring to a boil.
  2. Reduce heat and simmer for 10 minutes; drain.
  3. Place ribs in a 13x9 greased baking pan.
  4. Combine remaining ingredients and pour half over the ribs.
  5. Bake uncovered at 325 for 1 1/2 hours or until meat is tender, basting often with remaining sauce.


Most Helpful

Steph, delightful, yummy and a keeper although next time I will make sure that I trim most of the fat from the ribs. I loved the flavor with the hint of maple. Super!

LAURIE April 21, 2003

The sauce was great! I did my ribs on the grill and they were so good. My family loved them! Thanks for sharing.

Punky Julster April 12, 2004

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