Maple Cinnamon Rolls

READY IN: 25mins
Recipe by Countrywife

This ia a recipe from Log Cabin Maple Syrup. Delicious and easy.

Top Review by peg_lyn

I made this as one of my choices for the Pick 3 Event. MMMMM sticky buns! This was an easy but delicious way to make cinnamon rolls. These came out of the oven gooey, warm and oh so good. Thanks countrywife!

Ingredients Nutrition

Directions

  1. Preheat oven to 275°F and grease or spray 9-inch pan.
  2. Unroll crescent roll dough on lightly floured surface and press perforations together.
  3. Brush with 2 tablespoons melted butter.
  4. Evenly sprinkle sugar, cinnamon and 1/4 cup pecans over dough.
  5. Roll up jelly roll style from short side.
  6. Cut into 8 slices.
  7. Pour 1 tablespoon butter and syrup into pan and tilt to spread.
  8. Sprinkle with 1/4 cup pecans.
  9. Put rolls in pan.
  10. Bake at 375°F for 15 to 20 minutes till golden brown.
  11. Cool 1 minute and turn out onto plate.
  12. Spoon sauce remaining in pan over rolls.
  13. Serve warm.

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