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    You are in: Home / Recipes / Maple Cinnamon Granola Recipe
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    Maple Cinnamon Granola

    Maple Cinnamon Granola. Photo by AllergyGirl

    1/1 Photo of Maple Cinnamon Granola

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    TooAllergic's Note:

    Healthy and Delicious for breakfast or dessert with fruit. Make a full batch and share some with your neighbors.

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    Ingredients:

    Serves: 20

    Yield:

    pounds

    Units: US | Metric

    Directions:

    1. 1
      Pre-heat the oven to 300* and lightly oil two jelly-roll pans.
    2. 2
      Combine first 4 ingredients and set aside.
    3. 3
      Boil water and dissolve the salt.
    4. 4
      Add the syrup and the oil and simmer.
    5. 5
      Remove from heat and whisk in the vanilla.
    6. 6
      Pour over the oats, sunflower seeds, coconut and cinnamon and toss.
    7. 7
      Bake 45 minutes, stirring at least three times.
    8. 8
      Cool and add raisins and toasted nuts.

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    Ratings & Reviews:

    • on March 26, 2010

      55

      Yummy, yummy, yummy I have granola in my tummy! Delicious. I made the mistake of using salted, roasted nuts, which made the granola a little too salty. I also forgot to stir it 3 times when if was in the oven. Nonetheless, it turned out FABULOUS! Thanks so much for sharing. I plan on trying more of your recipes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 27, 2006

      55

      I made half of this recipe and wish I would have made the whole batch. This is very tasty and my family loved it. So much better than sugary granola at the grocery store!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Maple Cinnamon Granola

    Serving Size: 1 (100 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 410.4
     
    Calories from Fat 164
    40%
    Total Fat 18.2 g
    28%
    Saturated Fat 3.4 g
    17%
    Cholesterol 0.0 mg
    0%
    Sodium 155.5 mg
    6%
    Total Carbohydrate 54.9 g
    18%
    Dietary Fiber 6.9 g
    27%
    Sugars 19.7 g
    79%
    Protein 11.0 g
    22%

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