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    You are in: Home / Recipes / Maple Brown Sugar Baby Carrots Recipe
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    Maple Brown Sugar Baby Carrots
    Maple Brown Sugar Baby Carrots. Photo by Cathy17

    Photo by Cathy17

    2 Photos of Maple Brown Sugar Baby Carrots

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    Rate it! | Read 11 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    0 mins

    10 mins

    Kittencalskitchen's Note:

    This recipe comes from my veggie favorites folder, I make it quite often, it's a wonderful recipe for baby carrots, you can also use regular carrots sliced into about 1/2-inch thick pieces, if you are making this to serve to guest, the baby carrots make for a nicer presentation. This complete recipe can be doubled.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place all ingredients in a saucepan and bring to a boil; reduce heat to medium, cover and simmer until carrots are crisp-tender (about 5-8 minutes).
    2. 2
      Uncover and cook until juices are reduced (about 5 minutes).
    3. 3
      Season with salt and pepper.
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    Baby Carrots With Brown Sugar and Mustard. Recipe by lazyme

    Baby Carrots With Brown Sugar and Mustard

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    Nutritional Facts for Maple Brown Sugar Baby Carrots

    Serving Size: 1 (146 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 188.0
     
    Calories from Fat 79
    42%
    Total Fat 8.8 g
    13%
    Saturated Fat 5.5 g
    27%
    Cholesterol 22.9 mg
    7%
    Sodium 212.1 mg
    8%
    Total Carbohydrate 27.4 g
    9%
    Dietary Fiber 4.9 g
    19%
    Sugars 20.5 g
    82%
    Protein 1.1 g
    2%
    Detailed Nutrition Values About Nutrition Info

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