Maple Black Walnut Fudge

Submitted by grandma2969

"have not made this yet..found it in an old black walnut cookbook"

 

• Ready In: 30mins
• Ingredients: 6
• Serves: 18

ingredients

• 2⁄3 cup evaporated milk
• 1 1⁄3 cups granulated sugar
• 12 ounces vanilla bark, melted
• 7 ounces marshmallow cream
• 2 tablespoons maple extract
• 1⁄2 cup black walnut

directions

1. Combine evaporated milk and sugar in a saucepan.bring to a boil over medium heat.stirring constantly -- until mixture reaches 234*.
2. Remove from heat, stir in almond bark, mix till combined.and then add remaining ingredients.
3. Pour into a buttered 9" pan.
4. Cool, then cut into pieces.

Reviews

[bewitched2424]

This fudge does not set up at all. I heated it to the soft ball stage and still it did not set up. It is super soft and a gooey sticky mess. Aside from that the maple flavor was really good.