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have not made this yet..found it in an old black walnut cookbook
Make and share this Maple Black Walnut Fudge recipe from Food.com.
- Combine evaporated milk and sugar in a saucepan.bring to a boil over medium heat.stirring constantly -- until mixture reaches 234*.
- Remove from heat, stir in almond bark, mix till combined.and then add remaining ingredients.
- Pour into a buttered 9" pan.
- Cool, then cut into pieces.