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    You are in: Home / Recipes / Maple -Baked Sweet Potatoes Recipe
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    Maple -Baked Sweet Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    25 mins

    35 mins

    Tweeky's Note:

    Two of my favorite flavors, Sweet Potatoes and Maple. The cooking time for the sweet potatoes is shortened by parboiling them and it also helps to keep them moist. Recipe is courtesy of Jacques Pepin

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 degrees. In a large saucepan, cover the sweet potato slices with water and bring to a boil. Reduce heat to moderate and cook until just tender. About 5 minutes. Drain well.
    2. 2
      Arrange potato slices in a large casserole. Season with salt and pepper and then dot with butter pieces. Drizzle potatoes with maple syrup, sprinkle with water and bake for 25 minutes or until tender and lightly browned. If necessary, you can broil the casserole for a minute or two before serving.

    Ratings & Reviews:

    • on February 10, 2011

      45

      This was quite good - not too sweet, just yummy! I did add chopped pecans on the top and that added a little crunch, but other than that I followed exactly as written. Thanks for sharing a recipe that I'm sure we will enjoy time and time again!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Maple -Baked Sweet Potatoes

    Serving Size: 1 (125 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 171.6
     
    Calories from Fat 52
    30%
    Total Fat 5.8 g
    8%
    Saturated Fat 3.6 g
    18%
    Cholesterol 15.2 mg
    5%
    Sodium 244.7 mg
    10%
    Total Carbohydrate 29.3 g
    9%
    Dietary Fiber 2.6 g
    10%
    Sugars 14.2 g
    56%
    Protein 1.4 g
    2%

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