Maple-Baked Apple Chicken

Total Time
29mins
Prep 4 mins
Cook 25 mins

Apples and maple-flavored syrup make this chicken incredibly moist and flavorful.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F
  2. Spray large nonstick oven proof skillet with cooking spray.
  3. Heat on medium-high heat.
  4. Add chicken; cook 3 minute on each side or until lightly browned on both sides.
  5. Remove from heat.
  6. Place onion on top of chicken; place apples around sides of chicken.
  7. Mix honey and dressing; pour over chicken.
  8. Bake 20 to 25 minute or until chicken is cooked through.
  9. Spoon syrup mixture in skillet over chicken just before serving.

Reviews

(5)
Most Helpful

This a very easy recipe to make. I browned the chicken then moved the chicken to a casserole dish as l did not have a oven proof skillet and it still came out great.

Chef ccc July 26, 2009

I just did a search to see if this was already posted. I just made it the other day from a old (2005) Kraft Food & Family Mag. and my family is still raving about it! I was going to get it up here if I couldn't fine it. :) It is so, so good! I put about twice the number of apples in it when I made it and I peeled them. I put half in as directed and the other half about 10 min before I took it out to have a change in texture. You can use either honey or maple syrup for the sweet, I chose the honey....Yumm-o!!

Jamie1094 October 03, 2008

A very nice dish. The combination of sweet and tart was excellent! Fancy enough to make for company, easy enough for a regular family dinner.

ClarkeCC December 15, 2008

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