1 Review

Excellent! I "cheated" and used prepared pie crust but the filling was a wonderful blend of flavours. I will definitely make this one again. My only caveat is to watch how long you have the maple syrup in the microwave. I would recommend 30 sec to 1 minute bursts after the inital 2 minutes to check for thickness or else you end up with really thick/hard caramel.

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davidtinaengland September 12, 2007
Maple Apple Pie