Total Time
30mins
Prep 0 mins
Cook 30 mins

This is a really easy meal to throw together on a busy night. I usually have my hamburger already cooked up and in the freezer. Make your macaroni ahead and you don't have much to prep!

Ingredients Nutrition

Directions

  1. Brown ground beef, drain excess grease.
  2. Add Manwich and cook as directed on cans.
  3. Place macaroni and Manwich mixture in a 11 x 7 inch pan.
  4. Add 3/4 of your cheese and mix well.
  5. Add remaining cheese to cover top.
  6. Bake at 350°F for 30 to 35 minutes.

Reviews

(5)
Most Helpful

This recipe rocks! I use vegetarian hamburger crumbles, 8 diced serrano peppers and a diced onion ....awesome heat :)

drbingbing March 10, 2015

This was easy to make and very tasty!! I used about 3/4 cup uncooked macaroni and used an 8x8 dish to bake the casserole in. DH rated this 4 stars which is a rarity so I'll definitely be making this again! Thanks for posting!

shimmerysummersun January 10, 2012

I loved this and thought it was the perfect amount of pasta, any more and I think it would be a little dry, but then I do like things very saucy. Thanks for a great recipe!!!

Old widow September 16, 2010

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