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    Mango Sorbet

    Mango Sorbet. Photo by Rita~

    1/4 Photos of Mango Sorbet

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    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 25 mins

    25 mins

    4 hrs

    Lalaloula's Note:

    This recipe is sooo easy to make and tastes fresh, sweet and summery. Its the perfect quick ice-cream fix that will make you feel energised and happy. Perfect if youre feeling indulgent, but dont want to break your diet. Note please: 4 hours of freezing time are not included in prep time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Peel the mango. Cut the flesh from the stone and dice it. Place in a zip-lock bag, close it (be careful to keep the air out) and freeze for at least 4 hours.
    2. 2
      Take the bag out of the freezer and allow to thaw for about 20 minutes at room temperature.
    3. 3
      Put slightly thawed mango pieces into a tall bowl (or the bowl of your blender), add powdered sugar (if using) and puree the mango into a creamy sorbet using a hand-held blender (or simply blend in your blender).
    4. 4
      Eat right away and enjoy!

    Browse Our Top Frozen Desserts Recipes

    Ratings & Reviews:

    • on July 19, 2011

      55

      So easy and so very good! I did add just a little powdered sugar and about 1/8 cup orange juice so the blender would work better. Lovely!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 05, 2013

      55

      What a treat! I almost felt guilty eating this sweet treat, but no need because it was healthy! I skipped the powdered sugar and thought it was sweet enough without. Yummy, easy, healthy. Can't beat that! Thanks for posting. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 25, 2012

      Thank you for sharing this most easy recipe! My daughter asked me if we could make ice cream, but because we had no cream, I suggested mango sorbet because we had some frozen mangos on hand... already in a zip lock too! I couldn't believe it was so easy, just minutes away from our refreshing treat! I used a Cuisinart and it worked beautifully ;) Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Mango Sorbet

    Serving Size: 1 (90 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 147.4
     
    Calories from Fat 5
    90%
    Total Fat 0.6 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.9 mg
    0%
    Total Carbohydrate 37.1 g
    12%
    Dietary Fiber 2.6 g
    10%
    Sugars 34.6 g
    138%
    Protein 1.3 g
    2%

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