Mango Salsa

READY IN: 10mins
Recipe by Chef Reba

I got this recipie from my sister's neighbor when we went to her house for a small gathering. It's sweet and zesty.

Top Review by Baby Kato

Thank you for sharing your lovely recipe Chef Reba. We enjoyed this sweet, and spicy salsa with corn chips. I couldn't find canned Rotel tomatoes, so I used canned diced tomatoes which didn't work so well, they ended up kind of mushy. To the tomato mixture I added a whole, finely chopped jalapeno, which worked well in this dish. Next time I make this I will dice up fresh tomatoes instead. Made for Pac Spring Safari 2013.

Directions

  1. Dice fruits/vegetables, add cilantro and lime juice. Mix together and chill well. Serve with corn chips.

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