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    You are in: Home / Recipes / Mango Salsa Recipe
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    Mango Salsa

    Mango Salsa. Photo by MathMom.calif

    1/2 Photos of Mango Salsa

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    MathMom.calif's Note:

    Easy to make and goes well with fish or chicken. Adapted from Cooking Light. I recently served this with Spicy Citrus Grilled Shrimp soft taco style with romaine and avocado.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in a bowl. Add salt and pepper to taste. Chill for an hour or so.

    Browse Our Top Salsas Recipes

    Ratings & Reviews:

    • on January 14, 2008

      35

      This was good, but not enough flavor for me. The DH loved it however. Went well with tortilla chips for the play off game on Saturday. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 08, 2007

      55

      A very nice salsa, that mixed well using all items on hand, expect I only used 1 mango. I don't think this makes any difference, because this turned out as refreshing and totally yummy as one could imagine.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 26, 2007

      55

      I made this some time ago, but to circumstance had not rated it yet. I really enjoyed it and will make it again. I wonder if It would work with pears (they are sweet as well, and my tree is loaded with them. Leanne

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Mango Salsa

    Serving Size: 1 (85 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 37.6
     
    Calories from Fat 1
    78%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 5.3 mg
    0%
    Total Carbohydrate 9.6 g
    3%
    Dietary Fiber 1.2 g
    5%
    Sugars 7.0 g
    28%
    Protein 0.6 g
    1%

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