Mango Salsa
- Ready In:
- 10mins
- Ingredients:
- 10
- Yields:
-
2 cups
ingredients
- 2 mangoes (peeled, sliced and diced)
- 118.29 ml red onion, diced
- 118.29 ml red pepper, diced
- 59.14 ml jalapeno pepper (cored, seeded and chopped fine)
- 59.14 ml cilantro leaf, chopped
- 2 limes, juice of
- 14.79 ml balsamic vinegar
- 7.39 ml honey (optional)
- salt
- pepper
directions
- Combine all the ingredients in a bowl and serve immediately.
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