We have plenty of diabetics on our gift list so we always make low sugar recipes. I tried this recipe cutting the sugar down each time. 3 cups of sugar is PLENTY! The fruit POPS and it is still plenty sweet. Just use low/no sugar pectin and your golden.
Very good. Pretty sweet, I may try it with less sugar next time.
Excellent jam. Thanks for the easy to do and delicious recipe!!
Just made this from the Ball Blue canning book and it is sooooo good.