Mango Pop 'em Balls

Submitted by Dreamer in Ontario

"A dessert with the flavors of India from The Vegetarian Passport. The number of balls the recipe makes depends on how large you make them."

 

• Ready In: 15mins
• Ingredients: 5
• Yields: 15-20 balls

ingredients

• 1 1⁄4 cups dried mango
• 1⁄2 cup shredded coconut
• 1⁄4 cup sesame seeds
• 1⁄4 cup cashews
• 2 tablespoons mango juice

directions

1. Place all ingredients except mango juice in a food processor and blend until fairly smooth.
2. Add juice, a bit at a time, until you have the right consistency to form the mixture into balls.
3. Form into balls and allow to harden.