2 Reviews

Delicious !! There's no other word for this! Made with fresh mangos and thoroughly enjoyed without the ice cream as I think it would have been too much for my tastebuds to handle LOL. I did add 2 tablespoons of flax meal to my flour mixture and doubled up on the macadamia nuts (just cuz I love them). I also used gluten free flour and almond milk as I had no regular milk. DH was extrememly pleased with the result - mangos are his favorite and this had a definite tropical flavor to it. Great dessert BakinBaby. Thanks for posting. Made for ZWT7 Central/South America and the HOT PINK LADIES.

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FloridaNative May 28, 2011

Delicious and easy! I used canned mangoes and the fruit mixture was quite sweet which I imagine would be cut down by using fresh mangoes. Made for ZWT 7 (The Hot Pink Ladies)

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KristinV May 30, 2011
Mango Pineapple Cobbler