Mango Passion Fruit Lassi

"A traditional indian drink with mango."
 
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Ready In:
20mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Scoop out the pulp from the passion fruit.
  • Strain the pulp through a sieve into a small bowl. Discard the seeds.
  • Squeeze out the juice from the ginger into the passion fruit. Discard the ginger pulp.
  • Add chopped mango, passion fruit pulp, yogurt, milk, honey, lime juice and ice to a stand blender.
  • Blend mixture on high until smooth and frothy.
  • Serve lassi in tall chilled glasses with a pinch of cardamom on top.

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RECIPE SUBMITTED BY

After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!
 
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