Total Time
15mins
Prep 15 mins
Cook 0 mins

Ingredients Nutrition

Directions

  1. In food processor or blender, combine mango, lime juice and sugar; puree until smooth.
  2. Pour into 9-by 12-inch baking dish.
  3. Place in freezer until ice forms on sides.
  4. Stir well.
  5. Return to freezer.
  6. Freeze until firm, but not solid.
  7. Spoon into 4 dessert dishes.
  8. Garnish with mint leaf.

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