Mango Habanero Salad Dressing

READY IN: 12mins
Recipe by Yogi8

Sweet, tangy, and spicy dressing delicious with tomatoes, avacados, or Mexican style bean salads. The amounts are general, please adjust to your tastes.

Top Review by Garlic Chick

So excellent! I did not use the mint, but loved the dressing - not for salad, but for chicken wings! Made as directed but w/o the mint. Yum, thanks for posting - this is incredibly easy yogi, I love it! I promise I will use it for salad next time.

Ingredients Nutrition

Directions

  1. Put all, except salt, in a food processor, adding a bit more oil, juice, or water to get the right consistency.
  2. Taste and add salt if you wish.
  3. Keeps about a week in the frig.

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