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Wow, wow, wow. Were these babies ever hot. The tabasco sauce completely overpowered the sauce for me, the mango flavor was completely lost. I did add more corn syrup to try and minimize the heat. Loved the zing from the Habanero though. That said, when drizzled over the chicken wings, this sauce tasted pretty good. It was thick and velvety and coated them beautifully. Thank you for sharing your recipe. Made for Spring Pac 2014.

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Baby Kato May 07, 2014
Mango Garlic Habanero Sauce for Chicken Wings