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    You are in: Home / Recipes / Mango Creme Brulee Recipe
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    Mango Creme Brulee

    Mango Creme Brulee. Photo by MandyLovesPandys

    1/1 Photo of Mango Creme Brulee

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 25 mins

    25 mins

    5 hrs

    LoriInIndiana's Note:

    From Gourmet Magazine May 200, for ZWT 3. You will need 6 (4oz) flameproof ramekins for this dessert.

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    Ingredients:

    Serves: 6

    Yield:

    brulees

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325 degrees farenheit.
    2. 2
      Whisk together egg yolks, granulated sugar, and salt in a bowl until combined well.
    3. 3
      Place this custard mixture into a 2qt saucepan.
    4. 4
      Using the tip of a knife, scrape seeds from vanilla bean into cream, then add pod.
    5. 5
      Heat over moderate heat until hot but not boiling.
    6. 6
      Discard pod and add cream to egg mixture in a slow stream, whisking until combined.
    7. 7
      Spoon 1/4 c mango into each ramekin.
    8. 8
      Pour custard through a fine mesh sieve into a bowl, then ladle over mango.
    9. 9
      Arrange ramekins in a roasting pan and bake in a hot water bath in middle of the oven until custards are just set, 35 to 40 minutes.
    10. 10
      Transfer custards with tongs to a rack to cool, then chill, uncovered, at least 4 hours.
    11. 11
      Preheat broiler.
    12. 12
      Sprinkle turbinado sugar evenly over custards and broil in a shallow baking pan (5 to 7 inches from the heat) until sugar is caramelized, about 2 to 3 minutes.
    13. 13
      *Note* A blowtorch can be used to caramelize the sugar topping instead of the broiler.

    Browse Our Top Mango Recipes

    Ratings & Reviews:

    • on June 05, 2009

      45

      This was pretty good, I love the creme brulee but the mango was wierd. It tasted fine, but the texture didn't blend well with the creme. Regardless, it was really good. Also I think that you should put more turbinado sugar on the top, it wasn't enough to create the hard "glass" layer, it was just a bit of crisp on the top. I think I'll make this again without the mango. :] Made for ZWT5.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mango Creme Brulee

    Serving Size: 1 (118 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 371.2
     
    Calories from Fat 298
    80%
    Total Fat 33.1 g
    51%
    Saturated Fat 19.6 g
    98%
    Cholesterol 283.5 mg
    94%
    Sodium 85.6 mg
    3%
    Total Carbohydrate 16.1 g
    5%
    Dietary Fiber 0.2 g
    1%
    Sugars 13.2 g
    53%
    Protein 3.9 g
    7%

    The following items or measurements are not included:

    vanilla beans

    turbinado sugar

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