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    You are in: Home / Recipes / Mango Creamy Cheese Charlotte Recipe
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    Mango Creamy Cheese Charlotte

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on June 20, 2007

      Wow! this was great. I changed it a little bit - brushed ladyfingers with mango nector not grand marnier and I whipped the other cup of whipping cream with a little sugar and mango nector and spread that on top the next morning after it had set. Also didn't present with the ribbon or raspberry sauce. This was enjoyed by all at my end of year luncheon at school! Very delicious. thanks for the post. ZWT 3

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    • on September 18, 2005

      These are great. Though i made a lot of changes: used graham crusts, and omit grand marnier. They tasted like mango cream cheese from the store. Will definitely make them again. Thanks Rita!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 25, 2003

      Oh this was very good! And presented nicely!! Everyone raved about it! Will be making again for holidays/family gatherings. The mango nectar was in a can, I used the Jumex brand.

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    • on March 19, 2003

      You don`t have to limit yourself just to Grand Marnier. Try Coconut rum, Chambord, A melon liquor the choices are endless. Or you can just use the nectar to brush on the lady fingers!

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    Nutritional Facts for Mango Creamy Cheese Charlotte

    Serving Size: 1 (236 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 371.3
     
    Calories from Fat 185
    49%
    Total Fat 20.6 g
    31%
    Saturated Fat 11.9 g
    59%
    Cholesterol 203.5 mg
    67%
    Sodium 139.5 mg
    5%
    Total Carbohydrate 40.6 g
    13%
    Dietary Fiber 2.0 g
    8%
    Sugars 23.7 g
    95%
    Protein 8.1 g
    16%

    The following items or measurements are not included:

    mango nectar

    sugar

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