Mango Chutney Cheese Ball

Submitted by Juenessa

"Simple recipe to make and very tasty too!"

 

• Ready In: 10mins
• Ingredients: 6
• Serves: 6

ingredients

• 11 ounces cream cheese, at room temperature
• 1 cup golden raisin
• 1 (2 1/8 ounce) package cooked bacon, diced
• 1 bunch green onion, chopped
• 3 tablespoons sour cream
• 1 (9 ounce) jar mango chutney

directions

1. In a medium bowl, stir together the cream cheese, raisins, bacon, green onions and sour cream.
2. Form into a ball, and wrap in plastic wrap. Refrigerate for at least 3 hours or overnight before serving.
3. To serve, place the cheese ball on a serving tray, and pour the mango chutney over it. Surround with crackers for dipping.
4. **Cook time does not include refrigeration time.

Reviews

[An_Net]

This was delicious. I only had a small amount of raisins so topped up to 1 cup with sultanas which I actually preferred. I used a homemade mango chutney given to me recently by a friend. Served with a variety of crackers.