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Showing 1-4 of 4
on March 08, 2013
By Chef #216321
on October 01, 2010
Wonderful. Thank you for providing a recipe that makes a "manageable" amount of chutney. I used 3 mangoes and 2 apples and followed the rest of your recipe to the letter.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on March 12, 2009
on January 02, 2009
We really loved this! I used about 1 bag (1 lb.) of frozen mango chunks from our local grocery store (in the Albertson's chain of stores). Also used about 1/4 c. apple cider vinegar. I think I will add more mango next time because it did not taste as mango-y as I would like. But a great recipe! I will be making more of it soon.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (41 g)
Servings Per Recipe: 50