Total Time
35mins
Prep 5 mins
Cook 30 mins

Sweet and tangy barbeque sauce.

Ingredients Nutrition

Directions

  1. Combine mango, vinegar, sugar, garlic, and ketchup in a food processor and blend until smooth.
  2. Brush chicken with sauce and grill over medium high heat until chicken is fully cooked; basting with sauce as chicken cooks.
  3. Alternately, cover chicken with sauce and bake in 350 oven for 30 minutes or crockpot on low for 6-8 hours.
Most Helpful

4 5

This was very good. We used the extra sauce on our rice and steamed broccoli. I give it a 4 and my husband gives it a 3.

4 5

I really loved the flavor of this chicken, but my fiance thought it was just so-so (hence the 4-star rating -- I split the difference). It easy and different, and especially good if you use a high-quality, organic ketchup since the tomato flavor is so much brighter and clearer that way.