Mango-Avocado-Shrimp Salad

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Total Time
15mins
Prep 15 mins
Cook 0 mins

Refreshing nummmy shrimp salad!! From Diabetic cooking Dietary exchange 3 meat, 1 fruit (2 1/4 cup serving)

Ingredients Nutrition

Directions

  1. Combine in a small bowl picante sauce, chutney mustard and lime juice; mix well.
  2. In medium bowl, combine remaining ingredients.
  3. Add chutney mixture; toss well and transfer to serving plates.
Most Helpful

5 5

SOOOOOOO SO SO SO SOOOOOOOOOOOOO SO VERY GREAT! Three of my favorite ingredients Mango, Cilantro, Oh I added the third Garlic just Soooooooooooo Yummy! Thanks and I`ll be making this again.

5 5

Delicious Salsd, I used my homemade salsa, Mango, mixed with all the other ingredients and served it with baby greens. This is a very tasty combonation. The recipe is a keeper, a great summer meal.

4 5

DH the salad dude says make this again. Peach cinnamon butter went in for the chutney. Hey, it's All Star day, and we need some subs. I used Santa Barbara artichoke salsa.