Mango and Port Chutney

Total Time
1hr 50mins
Prep
20 mins
Cook
1 hr 30 mins

This is in answer to a question on the threads, I have not made it.

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Ingredients

Nutrition

Directions

  1. Combine ingredients in a large heavy-base saucepan; stir over heat without boiling; until sugar dissolves.
  2. Simmer uncovered, stirring occasionally, about 1-1/2 hours, or until mixture thickens.
  3. Spoon hot chutney into hot sterilised hars; seal while hot.
  4. Storage- In cool, dark place for about 6 months, refrigerate after opening.