Mango and Peach Salsa

Total Time
10 mins
0 mins

This fresh salsa is great served with dips and chips and is well worth the effort of all that chopping. It is also fat free, very good for you and really tasty!

Skip to Next Recipe




  1. Mix everything together seasoning to taste with salt and pepper.
  2. You want some of the peaches and mango to be chopped into bigger chunks than the rest of the ingredients so that they stand out a little.
  3. After an hour or two the salsa will have leaked a little liquid, in this case, pour most of it off and mix the rest back inches.
  4. I love fruit!