Mandi's Homemade Biscuits
- Ready In:
- 23mins
- Ingredients:
- 6
- Yields:
-
8 biscuits
- Serves:
- 8
ingredients
- 473.18 ml unbleached flour
- 14.79 ml baking powder
- 4.92 ml salt
- 14.79 ml white sugar
- 78.78 ml cold butter
- 118.29 ml milk
directions
- Mix together flour, baking powder, salt and white sugar.
- Cut butter into the flour mixture until it resembles course crumbs.
- Add milk and stir. You may need to add 1-2 more tablespoons of milk.
- Knead 15-20 times on a lightly floured board and roll out to a 1/2 - 1 inch thickness. Use a cup or round cookie cutter to cut out into round biscuit shapes.
- Bake on baking stone or cookie sheet at 425 degrees for 13-15 minutes - till the edges begin to brown.
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RECIPE SUBMITTED BY
I am a homemaker and love what I do. God has really blessed our family.
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<br>I love to cook and try new recipes. I currently am loving Japanese and Middle Eastern Foods.