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    You are in: Home / Recipes / Mandi's Cauliflower Casserole Recipe
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    Mandi's Cauliflower Casserole

    Mandi's Cauliflower Casserole. Photo by *Parsley*

    1/1 Photo of Mandi's Cauliflower Casserole

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    simplemom's Note:

    I have a hard time following a recipe without putting my "2 cents" into it. I came across a recipe years ago and had to add my own "essence" into it. You can also add broccoli to this side dish.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Steam cauliflower.
    2. 2
      In a bowl combine mayo, mustard, bacon bits, salt and pepper.
    3. 3
      Pour mayo mixture over cooked cauliflower.
    4. 4
      Sprinkle cheese over mixture.
    5. 5
      Bake 375°F for 10 minutes or until bubbly.

    Browse Our Top Cauliflower Recipes

    Ratings & Reviews:

    • on October 22, 2007

      45

      I'm glad I tried this recipe, it wasn't bad, but it was really good either. I liked that it was different and it covered the taste of the cauliflower. Update. I've made this recipe a few times now and it's really grown on me. I did cup down the mayo/mustard to just 1/8 cup each and that made a big difference for me.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 15, 2007

      55

      Tasty and not oversauced. I used Dijon mustard. I think you could play with all types of mustard in this recipe. I tossed my cauliflower in the mayo/mustard mixture (to evenly coat it) before pouring into the baking dish. Thanx for sharing; I'll make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mandi's Cauliflower Casserole

    Serving Size: 1 (194 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 160.7
     
    Calories from Fat 91
    57%
    Total Fat 10.2 g
    15%
    Saturated Fat 3.7 g
    18%
    Cholesterol 18.6 mg
    6%
    Sodium 555.6 mg
    23%
    Total Carbohydrate 12.6 g
    4%
    Dietary Fiber 4.1 g
    16%
    Sugars 4.9 g
    19%
    Protein 7.1 g
    14%

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