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    You are in: Home / Recipes / Mandarin Rice Pudding Recipe
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    Mandarin Rice Pudding

    Average Rating:

    1 Total Reviews

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    • on May 25, 2006

      I'm really not the right person to rate rice puddings as I've never really been overly keen on them but I have to say this was very nice. The mandarins set it off nicely with a delicious flavour throughout. Very easy to throw together and the end result was a great tasting dessert. I cooked on high but did find that after 2 hours it was starting to dry out so it may pay to watch, but then again all crockpots differ. Thanks for posting, my family really enjoyed this.

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    Nutritional Facts for Mandarin Rice Pudding

    Serving Size: 1 (223 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 372.9
     
    Calories from Fat 105
    28%
    Total Fat 11.6 g
    17%
    Saturated Fat 6.4 g
    32%
    Cholesterol 133.2 mg
    44%
    Sodium 124.3 mg
    5%
    Total Carbohydrate 59.6 g
    19%
    Dietary Fiber 0.9 g
    3%
    Sugars 30.5 g
    122%
    Protein 8.4 g
    16%

    The following items or measurements are not included:

    mandarin orange liquid

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