Total Time
Prep 0 mins
Cook 0 mins

Ingredients Nutrition


  1. In large skillet, brown chops in oil; remove from pan.
  2. In skillet, add remaining ingredients except orange segments and green pepper; cook and stir until slightly thickened.
  3. Add chops; cover and simmer 20 minutes or until tender.
  4. Add orange segments and green pepper; heat through.
  5. Cheers, Doreen Doreen Randal, Wanganui.
  6. New Zealand.
Most Helpful

I made this recipe last night and they were very moist. My husband is a very picky eater and he loved them. This was an easy inexpensive dish to prepare. Thanks!

Julie Hollie January 31, 2002

The whole family enjoyed this one and it was so easy!

10887958 January 02, 2013

I made this yesterday pretty much as listed except used two thick bone-in pork chops and used regular flour ( mixed with the water ) instead of the corn flour/starch. Pork chops and the sauce we excellent!

Dennis DirtBall Shaske April 04, 2011