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    You are in: Home / Recipes / Mandarin Orange Spinach Salad Recipe
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    Mandarin Orange Spinach Salad

    Mandarin Orange Spinach Salad. Photo by jpatel02004

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    Love2Eat's Note:

    Delicious, refreshing salad that can really be adapted to your tastes. I got this from a friend and have had many rave reviews whenever I serve it.

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    Units: US | Metric




    1. 1
      In a jar, combine all ingredients for the dressing.
    2. 2
      Shake well and refrigerate for at least one hour to blend flavours.
    3. 3
      (I make it the night before) In a heavy skillet, cook almonds and sugar over medium heat until sugar melts and coats almonds, stirring frequently.
    4. 4
    5. 5
      Break apart if necessary.
    6. 6
      In large bowl, combine spinach, celery and green onions.
    7. 7
      Just before serving, add almonds and orange segments.
    8. 8
      Toss gently.
    9. 9
      Pour dressing over salad and toss.
    10. 10
    11. 11
    12. 12
      P.S.I always double the amount of almonds because they really add a wonderful flavour to the salad-- and because some mysteriously disappear before they make it to the salad!

    Ratings & Reviews:

    • on January 02, 2004


      Mmmm, this is a nummy salad and a great way to use up a few of those leftover Christmas mandarins! I changed the dressing a bit by adding a few slices of fresh ginger and running it through the blender.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 29, 2003


      This is a light and refreshing spring salad indeed !!!! I had this as my dinner this evening and can't wait to take the leftovers to work for lunch tomorrow !! I will make this a standard at my house from now on . I also think this would be a great potluck dish if you pack all the ingredients seperatley and then toss this on site . How lovely , Thank You !

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 16, 2013


      I'm surprised that I have not reviewed this recipe before. It literally turned me into someone who regularly eats salads. It's nice to try out new food that is green! The almonds add a really nice touch, and the sugar doesn't make the overall flavor too sweet. I've played around with some of the ingredients, but usually make it as is. The other day, I realized that I didn't have any spinach. I used mixed greens and threw in some leftover pineapple. No matter what I seem to do, I end up devouring the bowl. I'd highly recommend this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Mandarin Orange Spinach Salad

    Serving Size: 1 (144 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 254.2
    Calories from Fat 150
    Total Fat 16.7 g
    Saturated Fat 2.0 g
    Cholesterol 0.0 mg
    Sodium 226.7 mg
    Total Carbohydrate 25.5 g
    Dietary Fiber 2.9 g
    Sugars 21.0 g
    Protein 3.1 g

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