Prep 15 mins
Cook 30 mins
This recipe comes from a good friend. She calls it a salad. I call it a dessert. Regardless, it's fantastic. Feel free to substitute vanilla ice cream for the sherbet. The servings are a total guess (haven't made this for a long time).
- 1 (3 ounce) package orange Jell-O
- 1 cup orange juice
- 1 cup Orange sherbet
- 1 (11 ounce) can mandarin oranges
- 1 cup water
- Dissolve jello in 1 cup boiling water.
- Add orange juice.
- Add ice cream.
- Chill 30-45 minutes.
- Fold in oranges.
Yummmmy! I made it as directed and the family loved it.